Recent Patents on Food, Nutrition & Agriculture,volume 8,issue 3  (09-2017)

Period of time： 2017年3期

Publisher： Bentham Science Publishers

Founded in： 2009

Total resources： 22

E-ISSN： 1876-1429|8|3

ISSN： 2212-7984

Subject： T-1 Technology Status and Development

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Recent Patents on Food, Nutrition & Agriculture,volume 8,issue 3

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Recent Patents on Food, Nutrition & Agriculture,volume 8,issue 3 , Vol. 8, Iss. 3, 2017-09 , pp. 151-151

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New Advances in Infant Feeding: New Products and Novel Technologies

Recent Patents on Food, Nutrition & Agriculture,volume 8,issue 3 , Vol. 8, Iss. 3, 2017-09 , pp. 152-165

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Occurrence and Importance of Plant Lipids: A Promising Insight into Algae

Recent Patents on Food, Nutrition & Agriculture,volume 8,issue 3 , Vol. 8, Iss. 3, 2017-09 , pp. 166-174

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Multiplex-PCR As a Rapid and Sensitive Method for Identification of Meat Species in Halal-Meat Products

Recent Patents on Food, Nutrition & Agriculture,volume 8,issue 3 , Vol. 8, Iss. 3, 2017-09 , pp. 175-182

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The Role of Saffron in Attenuating Age-related Oxidative Damage in Rat Hippocampus

Recent Patents on Food, Nutrition & Agriculture,volume 8,issue 3 , Vol. 8, Iss. 3, 2017-09 , pp. 183-189

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Study on Utilization of Detoxified Jatropha curcas Seed Cake Subjected to Solid State Fermentation as a Dietary Supplement in Wistar Rats

Recent Patents on Food, Nutrition & Agriculture,volume 8,issue 3 , Vol. 8, Iss. 3, 2017-09 , pp. 190-198

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Potential of Macroalgae Ulva lactuca as a Source Feedstock for Biodiesel Production

Recent Patents on Food, Nutrition & Agriculture,volume 8,issue 3 , Vol. 8, Iss. 3, 2017-09 , pp. 199-204

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Patent Selections

Recent Patents on Food, Nutrition & Agriculture,volume 8,issue 3 , Vol. 8, Iss. 3, 2017-09 , pp. 205-207

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Acknowledgements to Reviewers

Recent Patents on Food, Nutrition & Agriculture,volume 8,issue 3 , Vol. 8, Iss. 3, 2017-09 , pp. 208-208

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Total 9 item(s)