British Journal of Nutrition,volume 83,issue 5  (05-2000)

Period of time： 2000年5期

Publisher： Cambridge University Press

Founded in： 1947

Total resources： 647

E-ISSN： 1475-2662|83|5

ISSN： 0007-1145

Subject： R151 Nutrition

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British Journal of Nutrition,volume 83,issue 5

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Antimutagenic and some other effects of conjugated linoleic acid

British Journal of Nutrition,volume 83,issue 5 , Vol. 83, Iss. 5, 2000-05 , pp. 459-465

Cambridge University Press

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Postprandial factor VII metabolism: the effect of the R353Q and 10 bp polymorphisms

British Journal of Nutrition,volume 83,issue 5 , Vol. 83, Iss. 5, 2000-05 , pp. 467-472

Cambridge University Press

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The degree of saturation of fatty acids influences post-ingestive satiety*

British Journal of Nutrition,volume 83,issue 5 , Vol. 83, Iss. 5, 2000-05 , pp. 473-482

Cambridge University Press

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Glycaemic responses to cereal-based Indian food preparations in patients with non-insulin-dependent diabetes mellitus and normal subjects

British Journal of Nutrition,volume 83,issue 5 , Vol. 83, Iss. 5, 2000-05 , pp. 483-488

Cambridge University Press

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Reproducibility of energy and macronutrient intake and related substrate oxidation rates in a buffet-type meal

British Journal of Nutrition,volume 83,issue 5 , Vol. 83, Iss. 5, 2000-05 , pp. 489-495

Cambridge University Press

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Energy expenditure on household, childcare and occupational activities of women from urban poor households

British Journal of Nutrition,volume 83,issue 5 , Vol. 83, Iss. 5, 2000-05 , pp. 497-503

Cambridge University Press

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The transfer of 15N from urea to lysine in the human infant

British Journal of Nutrition,volume 83,issue 5 , Vol. 83, Iss. 5, 2000-05 , pp. 505-512

Cambridge University Press

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Use of the retinol-binding protein : transthyretin ratio for assessment of vitamin A status during the acute-phase response

British Journal of Nutrition,volume 83,issue 5 , Vol. 83, Iss. 5, 2000-05 , pp. 513-520

Cambridge University Press

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Effect of composition of ruminally-infused short-chain fatty acids on net fluxes of nutrients across portal-drained viscera in underfed ewes

British Journal of Nutrition,volume 83,issue 5 , Vol. 83, Iss. 5, 2000-05 , pp. 521-531

Cambridge University Press

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Effect of viscosity on digestion of nutrients in conventional and germ-free chicks

British Journal of Nutrition,volume 83,issue 5 , Vol. 83, Iss. 5, 2000-05 , pp. 533-540

Cambridge University Press

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