Food Studies: An Interdisciplinary Journal,volume 2,issue 2  (01-2013)

Period of time： 2013年2期

Publisher： Common Ground Publishing

Founded in： 2011

Total resources： 22

E-ISSN： 2160-1941|2|2

ISSN： 2160-1933

Subject： TS2 food industry

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Food Studies: An Interdisciplinary Journal,volume 2,issue 2

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Nutrition Management for Restaurant-goers in Victoria, BC

Food Studies: An Interdisciplinary Journal,volume 2,issue 2 , Vol. 2, Iss. 2, 2013-01 , pp. 1-14

Common Ground Publishing

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GM Foods Regulation

Food Studies: An Interdisciplinary Journal,volume 2,issue 2 , Vol. 2, Iss. 2, 2013-01 , pp. 15-29

Common Ground Publishing

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Relative Microbial Spoilage of Un-gutted and Gutted Cultured Edible Barramundi (Lates calcarifer)

Food Studies: An Interdisciplinary Journal,volume 2,issue 2 , Vol. 2, Iss. 2, 2013-01 , pp. 31-41

Common Ground Publishing

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Diverging Values

Food Studies: An Interdisciplinary Journal,volume 2,issue 2 , Vol. 2, Iss. 2, 2013-01 , pp. 43-55

Common Ground Publishing

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Assessing Current Practices and Testing for E. coli O157:H7 in Beef Production

Food Studies: An Interdisciplinary Journal,volume 2,issue 2 , Vol. 2, Iss. 2, 2013-01 , pp. 57-71

Common Ground Publishing

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Total 5 item(s)