Period of time: 2004年4期
Publisher: Elsevier
Founded in: 1984
Total resources: 43
ISSN: 0740-0020
Subject: R1 Preventive Medicine , Health
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Food Microbiology,volume 15,issue 4
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By Hao Y.Y., Brackett R.E., Doyle M.P. in (1998)
Food Microbiology,volume 15,issue 4 , Vol. 15, Iss. 4, 1998-08 , pp.By Lyver A., Smith J.P., Tarte I., Farber J.M., Nattress F.M. in (1998)
Food Microbiology,volume 15,issue 4 , Vol. 15, Iss. 4, 1998-08 , pp.By Sohier D., Lonvaud-Funel A. in (1998)
Food Microbiology,volume 15,issue 4 , Vol. 15, Iss. 4, 1998-08 , pp.Study of the oenological characteristicsand enzymatic activities of wine yeasts
By Ubeda Iranzo J.F., Briones Perez A.I., Izquierdo Canas P.M. in (1998)
Food Microbiology,volume 15,issue 4 , Vol. 15, Iss. 4, 1998-08 , pp.By Yuste J., Mor-Mur M., Capellas M., Guamis B., Pla R. in (1998)
Food Microbiology,volume 15,issue 4 , Vol. 15, Iss. 4, 1998-08 , pp.By Wong E., Linton R.H., Gerrard D.E. in (1998)
Food Microbiology,volume 15,issue 4 , Vol. 15, Iss. 4, 1998-08 , pp.By Panisello P.J., Quantick P.C. in (1998)
Food Microbiology,volume 15,issue 4 , Vol. 15, Iss. 4, 1998-08 , pp.Filamentation inAeromonas hydrophila
By McMahon M.A.S., Blair I.S., McDowell D.A. in (1998)
Food Microbiology,volume 15,issue 4 , Vol. 15, Iss. 4, 1998-08 , pp.By Whiting R.C., Strobaugh T.P. in (1998)
Food Microbiology,volume 15,issue 4 , Vol. 15, Iss. 4, 1998-08 , pp.