Period of time: 2004年1期
Publisher: Elsevier
Founded in: 1984
Total resources: 43
ISSN: 0740-0020
Subject: R1 Preventive Medicine , Health
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Food Microbiology,volume 18,issue 1
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Survival of Campylobacter coli in porcine liver
By Moore J.E., Madden R.H. in (2001)
Food Microbiology,volume 18,issue 1 , Vol. 18, Iss. 1, 2001-02 , pp.High carbon dioxide pressure inactivation kinetics of Escherichia coli in broth
By Karaman H., Erkmen O. in (2001)
Food Microbiology,volume 18,issue 1 , Vol. 18, Iss. 1, 2001-02 , pp.By Lee N.-K., Paik H.-D. in (2001)
Food Microbiology,volume 18,issue 1 , Vol. 18, Iss. 1, 2001-02 , pp.By Garca Fontan M.C., Franco I., Prieto B., Tornadijo M.E., Carballo J. in (2001)
Food Microbiology,volume 18,issue 1 , Vol. 18, Iss. 1, 2001-02 , pp.Antimicrobial effect of various combinations of plant extracts
By Hsieh P.-C., Mau J.-L., Huang S.-H. in (2001)
Food Microbiology,volume 18,issue 1 , Vol. 18, Iss. 1, 2001-02 , pp.By Buffa M., Guamis B., Royo C., Trujillo A.J. in (2001)
Food Microbiology,volume 18,issue 1 , Vol. 18, Iss. 1, 2001-02 , pp.By Devlieghere F., Geeraerd A.H., Versyck K.J., Vandewaetere B., Van Impe J., Debevere J. in (2001)
Food Microbiology,volume 18,issue 1 , Vol. 18, Iss. 1, 2001-02 , pp.By Margolles A., Mayo B., de los Reyes-Gavilan C.G. in (2001)
Food Microbiology,volume 18,issue 1 , Vol. 18, Iss. 1, 2001-02 , pp.By Lahti E., Johansson T., Honkanen-Buzalski T., Hill P., Nurmi E. in (2001)
Food Microbiology,volume 18,issue 1 , Vol. 18, Iss. 1, 2001-02 , pp.By Mansour M., Milliere J.-B. in (2001)
Food Microbiology,volume 18,issue 1 , Vol. 18, Iss. 1, 2001-02 , pp.