Period of time: 2004年8期
Publisher: Elsevier
Founded in: 1990
Total resources: 85
ISSN: 0924-2244
Subject: TS Light industry ,Handicrafts
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Trends in Food Science and Technology,volume 11,issue 8
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Sensory and consumer testing with children
Trends in Food Science and Technology,volume 11,issue 8 , Vol. 11, Iss. 8, 2000-08 , pp.Dynamic methods of sensory analysis
By Dijksterhuis G.B., Piggott J.R. in (2000)
Trends in Food Science and Technology,volume 11,issue 8 , Vol. 11, Iss. 8, 2000-08 , pp.Temperature logging of fish catches using autonomous sensing units
By McAteer K., Raftery D., Diamond in (2000)
Trends in Food Science and Technology,volume 11,issue 8 , Vol. 11, Iss. 8, 2000-08 , pp.Dietary anticarcinogens and antimutagens-chemical and biological aspects
Trends in Food Science and Technology,volume 11,issue 8 , Vol. 11, Iss. 8, 2000-08 , pp.