European Food Research and Technology A,volume 219,issue 3  (08-2004)

Period of time: 2004年3期

Publisher: Springer Publishing Company

Founded in: 1890

Total resources: 38

ISSN: 1438-2377

Subject: TS Light industry ,Handicrafts

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European Food Research and Technology A,volume 219,issue 3

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Fatty acid profile of traditional soymilk

By Peñalvo José,Castilho M.,Silveira M.,Matallana M.,Torija M. in (2004)

European Food Research and Technology A,volume 219,issue 3 , Vol. 219, Iss. 3, 2004-08 , pp. 251-253 (3)

Springer Publishing Company

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