Reprocessing effect on the quality of domestically cooked (boiled/stir-fried) frozen vegetables

Author: Canet Wenceslao   Alvarez María   Luna Pilar   Fernández Cristina  

Publisher: Springer Publishing Company

ISSN: 1438-2377

Source: European Food Research and Technology A, Vol.219, Iss.3, 2004-08, pp. : 240-250

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