Period of time： 2015年2期
Publisher： Taylor & Francis Ltd
Founded in： 1970
Total resources： 138
ISSN： 1040-8398
Subject： TS Light industry ,Handicrafts
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Critical Reviews in Food Science and Nutrition,volume 39,issue 2
Menu
Iron, Thermoregulation, and Metabolic Rate
By Rosenzweig Penny,Volpe Stella in (1999)
Critical Reviews in Food Science and Nutrition,volume 39,issue 2 , Vol. 39, Iss. 2, 1999-02 , pp.
Access to resources
Recommend
Molecular Aspects of Cell Wall Modifications during Fruit Ripening
Critical Reviews in Food Science and Nutrition,volume 39,issue 2 , Vol. 39, Iss. 2, 1999-02 , pp.Detection and Measurement of Microbial Lipase Activity: A Review
By Thomson Carrie,Delaquis Pascal,Mazza G. in (1999)
Critical Reviews in Food Science and Nutrition,volume 39,issue 2 , Vol. 39, Iss. 2, 1999-02 , pp.Effect of -Glucan from Oats and Yeast on Serum Lipids
Critical Reviews in Food Science and Nutrition,volume 39,issue 2 , Vol. 39, Iss. 2, 1999-02 , pp.