Critical Reviews in Food Science and Nutrition,volume 41,issue 3  (05-2015)

Period of time： 2015年3期

Publisher： Taylor & Francis Ltd

Founded in： 1970

Total resources： 138

ISSN： 1040-8398

Subject： TS Light industry ,Handicrafts

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Critical Reviews in Food Science and Nutrition,volume 41,issue 3

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Principles and Applications of Luminescence Spectroscopy

By Deshpande S. S. in (2001)

Critical Reviews in Food Science and Nutrition,volume 41,issue 3 , Vol. 41, Iss. 3, 2001-05 , pp. 155-224

Taylor & Francis Ltd

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Delay of Natural Bone Loss by Higher Intakes of Specific Minerals and Vitamins

By Schaafsma A. in (2001)

Critical Reviews in Food Science and Nutrition,volume 41,issue 3 , Vol. 41, Iss. 3, 2001-05 , pp. 225-249

Taylor & Francis Ltd

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