Estimation of the daily exposure of Koreans to aflatoxin B 1 through food consumption

Author: Park J. W.   Kim E. K.   Kim Y. B.  

Publisher: Taylor & Francis Ltd

ISSN: 1464-5122

Source: Food Additives and Contaminants, Vol.21, Iss.1, 2004-01, pp. : 70-75

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