Azaspiracid poisoning, the food-borne illness associated with shellfish consumption

Author: James K. J.   Fidalgo Sáez M. J.   Furey A.   Lehane M.  

Publisher: Taylor & Francis Ltd

ISSN: 1464-5122

Source: Food Additives and Contaminants, Vol.21, Iss.9, 2004-09, pp. : 879-892

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Abstract