Aluminium oxide nanoparticles induce mitochondrial-mediated oxidative stress and alter the expression of antioxidant enzymes in human mesenchymal stem cells

Author： Alshatwi Ali A.  

Publisher： Taylor & Francis Ltd

ISSN： 1944-0049

Source： Food Additives & Contaminants: Part A, Vol.30, Iss.1, 2013-01, pp. : 1-10

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Dietary Antioxidants and Oxidative Stress from a Human and Plant Perspective: A Review

By  

Current Nutrition & Food Science, Vol. 6, Iss. 1, 2010-01 ,pp. : 2-12

Bentham Science Publishers

Access to resources Recommend Favorite

Antioxidant Therapy for the Treatment of Oxidative Stress Associated to Cancer and Cancer- Related Anorexia/Cachexia

By  

Current Nutrition & Food Science, Vol. 3, Iss. 3, 2007-08 ,pp. : 184-193

Bentham Science Publishers

Access to resources Recommend Favorite

In vivo antioxidant potential of Sweet chestnut (Castanea sativa Mill.) wood extract in young growing pigs exposed to n-3 PUFA-induced oxidative stress

By Frankič Tamara   Salobir Janez  

Journal of the Science of Food and Agriculture, Vol. 91, Iss. 8, 2011-06 ,pp. : 1432-1439

John Wiley & Sons Inc

Access to resources Recommend Favorite

Oxidative Stress in the ICU

By  

Current Nutrition & Food Science, Vol. 3, Iss. 3, 2007-08 ,pp. : 209-215

Bentham Science Publishers

Access to resources Recommend Favorite

Oxidative Stress in the Pathogenesis/Treatment of Atherosclerosis

By  

Current Nutrition & Food Science, Vol. 3, Iss. 3, 2007-08 ,pp. : 200-208

Bentham Science Publishers

Access to resources Recommend Favorite