Author: Bentayeb
Publisher: Taylor & Francis Ltd
ISSN: 1944-0049
Source: Food Additives & Contaminants: Part A, Vol.30, Iss.4, 2013-04, pp. : 750-759
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Food Additives & Contaminants: Part A, Vol. 31, Iss. 4, 2014-04 ,pp. :
By Shanahan Della Stokes Peter Burns Malcolm Harris Neil
European Food Research and Technology A, Vol. 225, Iss. 3-4, 2007-07 ,pp. :
MALDI mass spectrometry for food analysis
Trends in Food Science and Technology, Vol. 7, Iss. 6, 1996-06 ,pp. :