The effect of pectinase enzyme on some quality attributes of a Nigerian mango juice

Author: Adelakun O.E.   Metcalfe D.   Tshabalala P.   Stafford B.   Oni B.  

Publisher: Emerald Group Publishing Ltd

ISSN: 0034-6659

Source: Nutrition & Food Science, Vol.43, Iss.4, 2013-07, pp. : 374-383

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Abstract