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Author: Wang M. Hamer R.J. van Vliet T. Oudgenoeg G.
Publisher: Academic Press
ISSN: 0733-5210
Source: Journal of Cereal Science, Vol.36, Iss.1, 2002-07, pp. : 25-37
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By Tronsmo K.M. Færgestad E.M. Schofield J.D. Magnus E.M.
Journal of Cereal Science, Vol. 35, Iss. 2, 2002-03 ,pp. :