Author: Aganga A.A. Amarteifio J.O. Nkile N.
Publisher: Academic Press
ISSN: 0889-1575
Source: Journal of Food Composition and Analysis, Vol.15, Iss.5, 2002-10, pp. : 533-543
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Nutrient Composition of Spelt Wheat
By Ranhotra G.S. Gelroth J.A. Glaser B.K. Lorenz K.J.
Journal of Food Composition and Analysis, Vol. 9, Iss. 1, 1996-03 ,pp. :
Nutrient Composition of Taro Corms and Breadfruit
By Huang A.S. Titchenal C.A. Meilleur B.A.
Journal of Food Composition and Analysis, Vol. 13, Iss. 5, 2000-10 ,pp. :