'Cyanidin volumetric index' and 'chromaticity coordinates ratio' to characterize red raspberry (Rubus idaeus)

Author: Bononi Monica   Andreoli Giulio   Granelli Giuseppe   Eccher Tommaso   Tateo Fernando  

Publisher: Informa Healthcare

ISSN: 1465-3478

Source: International Journal of Food Sciences and Nutrition, Vol.57, Iss.5-6, 2006-08, pp. : 369-375

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Abstract