Evaluation of fatty acid profiles and mineral content of grape seed oil of some grape genotypes

Author: Tangolar Serpil Gok   ozoğul Yesim   Tangolar Semih   Torun Ayfer  

Publisher: Informa Healthcare

ISSN: 1465-3478

Source: International Journal of Food Sciences and Nutrition, Vol.60, Iss.1, 2009-02, pp. : 32-39

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Abstract