Glycemic index and phenolics of partially-baked frozen bread with sourdough

Author: Novotni Dubravka   Ćurić Duška   Bituh Martina   Colić Barić Irena   Škevin Dubravka   Čukelj Nikolina  

Publisher: Informa Healthcare

ISSN: 1465-3478

Source: International Journal of Food Sciences and Nutrition, Vol.62, Iss.1, 2011-02, pp. : 26-33

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Abstract