Does easily accessible nutritional labelling increase consumption of healthy meals away from home? A field experiment measuring the impact of a point-of-purchase healthy symbol on lunch sales

Author： Thunström Linda  

Publisher： Routledge Ltd

ISSN： 1650-7541

Source： Acta Agriculturae Scandinavica, Section C - Economy, Vol.8, Iss.4, 2011-12, pp. : 200-207

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