Pulsed-field gel electrophoresis pattern similarities between Listeria monocytogenes isolated from human patients and poultry in Chile

By Foerster Claudia   Gonzalez-Hein Gisela   Troncoso Miriam   Figueroa Guillermo  

CyTA - Journal of Food, Vol. 11, Iss. 1, 2013-02 ,pp. : 14-18

Taylor & Francis Ltd

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Prevalence and Comparison of Genetic Profiles of Campylobacter Strains Isolated from Poultry and Sporadic Cases of Campylobacteriosis in Humans

By Nadeau Éric   Messier Serge   Quessy Sylvain  

Journal of Food Protection, Vol. 65, Iss. 1, 2002-01 ,pp. : 73-78

International Association for Food Protection

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Plasmid Profiles and Pulsed-Field Gel Electrophoresis for Type A Enterotoxigenic Staphylococcus aureus Isolated from Foods

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Journal of Food Protection, Vol. 58, Iss. 2, 1995-02 ,pp. : 147-153

International Association for Food Protection

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A Multiplex Polymerase Chain Reaction for the Differentiation of Campylobacter jejuni and Campylobacter coli from a Swine Processing Facility and Characterization of Isolates by Pulsed-Field Gel Electrophoresis and Antibiotic Resistance Profiles

By Cloak Orla M.   Fratamico Pina M.  

Journal of Food Protection, Vol. 65, Iss. 2, 2002-02 ,pp. : 266-273

International Association for Food Protection

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Diversity of Campylobacter Isolates from Retail Poultry Carcasses and from Humans as Demonstrated by Pulsed-Field Gel Electrophoresis

By Dickins M. Avery   Franklin Sharon   Stefanova Rossina   Schutze Gordon E.   Eisenach Kathleen D.   Wesley Irene   Cave M. Donald  

Journal of Food Protection, Vol. 65, Iss. 6, 2002-06 ,pp. : 957-962

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