Customers' perspectives on the quality of organic olive oil in Greece: A satisfaction evaluation approach

Author： Sandalidou Evangelia   Baourakis George   Siskos Yannis  

Publisher： Emerald Group Publishing Ltd

ISSN： 0007-070X

Source： British Food Journal, Vol.104, Iss.3-5, 2002-04, pp. : 391-406

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