Optimization studies on the development of a blended fruit nectar based upon papaya (Carica papaya) and bottle gourd (Lagenaria siceraria)

Author: Yadav Baljeet S.   Yadav Ritika B.   Narang Mohit K.  

Publisher: Emerald Group Publishing Ltd

ISSN: 0007-070X

Source: British Food Journal, Vol.115, Iss.7, 2013-06, pp. : 936-952

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Abstract