Validation of Real-Time PCR Analyses for Line-Specific Quantitation of Genetically Modified Maize and Soybean UsingNew Reference Molecules

By Shindo Yoichiro   Kuribara Hideo   Matsuoka Takeshi   Futo Satoshi   Sawada Chihiro   Shono Jinji   Akiyama Hiroshi   Goda Yukihiro   Toyoda Masatake   Hino Akihiro  

Journal of AOAC International, Vol. 85, Iss. 5, 2002-09 ,pp. : 1119-1126

AOAC International

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Validation of an Immunoassay for Detection and Quantitation of a Genetically Modified Soybean in Food and Food Fractions Using Reference Materials: Interlaboratory Study

By Lipp Markus   Anklam Elke   Stave James W.  

Journal of AOAC International, Vol. 83, Iss. 4, 2000-07 ,pp. : 919-927

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Simulation of Collaborative Studies for Real-Time PCR-Based Quantitation Methods for Genetically Modified Crops

By Watanabe Satoshi   Sawada Hiroshi   Naito Shigehiro   Akiyama Hiroshi   Teshima Reiko   Furui Satoshi   Kitta Kazumi   Hino Akihiro  

Journal of AOAC International, Vol. 96, Iss. 2, 2013-03 ,pp. : 357-368

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Identity Preservation of Genetically Modified Organisms in the Food Chain: Requirements, Methods, and Costs

By Brookes Graham  

Journal of AOAC International, Vol. 85, Iss. 3, 2002-05 ,pp. : 762-767

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Qualitative and Quantitative PCR-Based Detection Methods for Authorized Genetically Modified Cotton Events in India

By Chhabra Rashmi   Randhawa Gurinder Jit   Bhoge Rajesh K.   Singh Monika  

Journal of AOAC International, Vol. 97, Iss. 5, 2014-09 ,pp. : 1299-1309

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