Sterol Oxidation in Meat- and Fish-Based Homogenized Baby Foods Containing Vegetable Oils

Author: Zunin Paola   Salvadeo Paola   Boggia Raffaella   Evangelisti Filippo  

Publisher: AOAC International

ISSN: 1944-7922

Source: Journal of AOAC International, Vol.89, Iss.2, 2006-03, pp. : 441-446

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Abstract