A Novel Real-Time Polymerase Chain Reaction Method for the Detection of Brazil Nuts in Food

By Bren Barbara   Dudov Hana   Kuchta Tom  

Journal of AOAC International, Vol. 93, Iss. 1, 2010-01 ,pp. : 197-201

AOAC International

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Interlaboratory Validation Study of an Event-Specific Real-time Polymerase Chain Reaction Detection Method for Genetically Modified 55-1 Papaya

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Journal of AOAC International, Vol. 96, Iss. 5, 2013-09 ,pp. : 1054-1058

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Rapid Detection of the Vibrio cholerae ctx Gene in Food Enrichments Using Real-Time Polymerase Chain Reaction

By Fedio Willis   Blackstone George M   Kikuta-Oshima Lynne   Wendakoon Chitra   McGrath Timothy H   DePaola Angelo  

Journal of AOAC International, Vol. 90, Iss. 5, 2007-09 ,pp. : 1278-1283

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Detection of Helicobacter pylori in stool samples of young children using real‐time polymerase chain reaction

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Helicobacter (Electronic), Vol. 23, Iss. 1, 2018-02 ,pp. : n/a-n/a

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Identification of Cervidae DNAin Feedstuff Using a Real-Time Polymerase Chain Reaction Method with the New Fluorescence Intercalating Dye EvaGreen

By Chen Ying   Wu Yajun   Wang Jing   Xu Baoliang   Zhong Zhengyu   Xia Jingshi  

Journal of AOAC International, Vol. 92, Iss. 1, 2008-01 ,pp. : 175-180

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