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By Noguchi Akio   Nakamura Kosuke   Sakata Kozue   Kobayashi Tomoko   Akiyama Hiroshi   Kondo Kazunari   Teshima Reiko   Ohmori Kiyomi   Kasahara Masaki   Takabatake Reona   Kitta Kazumi  

Journal of AOAC International, Vol. 96, Iss. 5, 2013-09 ,pp. : 1054-1058

AOAC International

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Real-Time Quantitative Polymerase Chain Reaction Methods for Four Genetically Modified Maize Varieties and Maize DNA Content in Food

By Brodmann Peter D.   Ilg Evelyn C.   Berthoud Hélène   Herrmann André  

Journal of AOAC International, Vol. 85, Iss. 3, 2002-05 ,pp. : 646-653

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Real-Time Polymerase Chain Reaction Detection of Cauliflower mosaic virus to Complement the 35S Screening Assay for Genetically Modified Organisms

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Journal of AOAC International, Vol. 88, Iss. 3, 2005-05 ,pp. : 814-822

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Quantitation of 35S Promoter in Maize DNA Extracts from Genetically Modified Organisms Using Real-Time Polymerase Chain Reaction, Part 2: Interlaboratory Study

By Feinberg Max   Fernandez Sophie   Cassard Sylvanie   Charles-Delobel Chrystèle   Bertheau Yves  

Journal of AOAC International, Vol. 88, Iss. 2, 2005-03 ,pp. : 558-573

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Interlaboratory Trial Validation of an Event-Specific Qualitative Polymerase Chain Reaction-Based Detection Method for Genetically Modified RT73 Rapeseed

By Pan Liangwen   Zhang Shuya   Yang Litao   Broll Hermann   Tian Fenghua   Zhang Dabing  

Journal of AOAC International, Vol. 90, Iss. 6, 2007-11 ,pp. : 1639-1646

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