Eating from the Wild: Turumbu Indigenous Knowledge on Noncultivated Edible Plants, Tshopo District, DRCongo

Author: Termote Celine   Van Damme Patrick   Dhed'a Djailo Benoit  

Publisher: Routledge Ltd

ISSN: 0367-0244

Source: Ecology of Food and Nutrition, Vol.49, Iss.3, 2010-05, pp. : 173-207

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract