Mercury Exposure from Fish Consumption Within the Japanese and Korean Communities

Author: Tsuchiya Ami   Hinners Thomas   Burbacher Thomas   Faustman Elaine   Mariën Koenraad  

Publisher: Taylor & Francis Ltd

ISSN: 1087-2620

Source: Journal of Toxicology and Environmental Health, Vol.71, Iss.15, 2008-01, pp. : 1019-1031

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