Response of broiler chickens to microbial phytase supplementation as influenced by dietary phytic acid and non-phytate phosphorus contents. I. Effects on bird performance and toe ash

Author: Cabahug S.   Ravindran V.   Selle P. H.   Bryden W. L.  

Publisher: Taylor & Francis Ltd

ISSN: 1466-1799

Source: British Poultry Science, Vol.40, Iss.5, 1999-12, pp. : 660-666

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