Welfare and productivity of restricted broiler breeder females fed ad libitum or restricted after the peak of egg production

By Hocking P. M.   Maxwell M. H.   Mitchell M. A.   Robertson G. W.  

British Poultry Science, Vol. 39, Iss. 5, 1998-12 ,pp. : 16-17

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Effects of low dietary protein and different allocations of food during rearing and restricted feeding after peak rate of lay on egg production, fertility and hatchability in female broiler breeders

By Hocking P.M.   Bernard R.   Robertson G.W.  

British Poultry Science, Vol. 43, Iss. 1, 2002-03 ,pp. : 94-103

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Limited effect of intense genetic selection for broiler traits on ovarian function and follicular sensitivity in broiler breeders at the onset of lay

By Hocking P.M.   Robertson G.W.  

British Poultry Science, Vol. 46, Iss. 3, 2005-06 ,pp. : 354-360

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Effects of ad libitum feeding on performance of different strains of broiler breeders

By Heck A.   Onagbesan O.   Tona K.   Metayer S.   Putterflam J.   Jego Y.   Trevidy J.J.   Decuypere E.   Williams J.   Picard M.   Bruggeman V.  

British Poultry Science, Vol. 45, Iss. 5, 2004-10 ,pp. : 695-703

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High-fibre pelleted rations decrease water intake but do not improve physiological indexes of welfare in food-restricted female broiler breeders

By Hocking P.M.  

British Poultry Science, Vol. 47, Iss. 1, 2006-02 ,pp. : 19-23

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