Influence of Plasma Lipid Composition on Activity of Factors V, VII and X in Single Comb White Leghorn and Fatty Liver Haemorrhagic Syndrome-Susceptible Laying Hens

By Yeh E.   Wood R. D.   Squires E. J.  

British Poultry Science, Vol. 49, Iss. 6, 2008-11 ,pp. : 760-769

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Effect of dietary omega-3 and omega-6 fatty acids on clotting activities of Factor V, VII and X in Fatty Liver Haemorrhagic Syndrome-susceptible laying hens

By Yeh E.   Wood R. D.   Leeson S.   Squires E. J.  

British Poultry Science, Vol. 50, Iss. 3, 2009-05 ,pp. : 382-392

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Effect of hens fed dietary flaxseed with and without a fatty liver supplement on hepatic, plasma and production characteristics relevant to fatty liver haemorrhagic syndrome in laying hens

By Schumann B.E.   Squires E.J.   Leeson S.   Hunter B.  

British Poultry Science, Vol. 44, Iss. 2, 2003-01 ,pp. : 234-244

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Effect of dietary flaxseed, flax oil and n-3 fatty acid supplement on hepatic and plasma characteristics relevant to fatty liver haemorrhagic syndrome in laying hens

By Schumann B.E.   Squires E.J.   Leeson S.  

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Reproduction of the Escherichia coli peritonitis syndrome in laying hens

By Landman W. J. M.  

Avian Pathology, Vol. 42, Iss. 3, 2013-06 ,pp. : 295-295

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