Influence of dietary peas and organic acids and probiotic supplementation on performance and caecal microbial ecology of broiler chickens

Author: Czerwinski J.   Højberg O.   Smulikowska S.   Engberg R. M.   Mieczkowska A.  

Publisher: Taylor & Francis Ltd

ISSN: 1466-1799

Source: British Poultry Science, Vol.51, Iss.2, 2010-04, pp. : 258-269

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