Effects of previous cultivation on regeneration of Julbernadia globiflora and Brachystegia spiciformis in grazing areas of Mupfurudzi Resettlement Scheme, Zimbabwe

By Chinuwo T   Gandiwa E   Mugabe PH   Mpofu IDT   Timpong-Jones E  

African Journal of Range and Forage Science, Vol. 27, Iss. 1, 2010-04 ,pp. : 45-49

Taylor & Francis Ltd

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Condensed tannins and saponin content in different plant parts of Stylosanthes scabra (Fitzroy) plants harvested from agro-ecologically different sites in Zimbabwe

By Baloyi JJ   Acamovic T   Odoardi M   Berardo N   Ngongoni NT   Hamudikuwanda H  

African Journal of Range and Forage Science, Vol. 24, Iss. 3, 2007-10 ,pp. : 149-154

Taylor & Francis Ltd

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Estimation of true intestinal digestibility of dry matter, nitrogen and amino acids of cowpea and silverleaf desmodium forage legumes and Brachystegia spiciformis (musasa) browse legume

By Baloyi JJ   Hamudikuwanda H   Ngongoni NT  

African Journal of Range and Forage Science, Vol. 26, Iss. 2, 2009-07 ,pp. : 51-57

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Fermentative characteristics of Digitaria eriantha subsp. eriantha silage harvested at different stages of maturity

By van Niekerk WA   Hassen Abubeker   Bechaz FM  

African Journal of Range and Forage Science, Vol. 25, Iss. 3, 2008-11 ,pp. : 141-145

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Comparison of growth and lipid content in three Botryococcus braunii strains

By Li Yan   Qin Jian  

Journal of Applied Phycology, Vol. 17, Iss. 6, 2005-12 ,pp. : 551-556

Springer Publishing Company

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