Active Packaging System Based on Ag/TiO2 Nanocomposite Used for Extending the Shelf Life of Bread. Chemical and Microbiological Investigations

Publisher： John Wiley & Sons Inc

E-ISSN： 1099-1522|28|4|271-284

ISSN： 0894-3214

Source： PACKAGING TECHNOLOGY AND SCIENCE, Vol.28, Iss.4, 2015-04, pp. : 271-284

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