Development of Meat and Poultry Products Enriched with n-3 PUFAs and their Functional Role

Publisher: Bentham Science Publishers

E-ISSN: 2212-3881|7|4|253-270

ISSN: 1573-4013

Source: Current Nutrition & Food Science, Vol.7, Iss.4, 2011-01, pp. : 253-270

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Abstract