The sensory evaluation of 2,4,6‐trichloroanisole in wines

Publisher： John Wiley & Sons Inc

E-ISSN： 2050-0416|121|3|411-417

ISSN： 0046-9750

Source： JOURNAL OF THE INSTITUTE OF BREWING, Vol.121, Iss.3, 2015-07, pp. : 411-417

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