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Publisher: John Wiley & Sons Inc
E-ISSN: 1755-0238|21|2|189-193
ISSN: 1322-7130
Source: AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH, Vol.21, Iss.2, 2015-06, pp. : 189-193
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Abstract
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The sensory evaluation of 2,4,6‐trichloroanisole in wines
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