Increased productivity of Clostridium acetobutylicum fermentation of acetone, butanol, and ethanol by pervaporation through supported ionic liquid membrane

Author: Izák Pavel   Schwarz Katrin   Ruth Wolfgang   Bahl Hubert   Kragl Udo  

Publisher: Springer Publishing Company

ISSN: 0175-7598

Source: Applied Microbiology and Biotechnology, Vol.78, Iss.4, 2008-03, pp. : 597-602

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