Impact of Commercial Processing on the Microbiology of Shell Eggs

Author: Musgrove Michael T.   Jones Deana R.   Northcutt Julie K.   Harrison Mark A.   Cox Nelson A.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.68, Iss.11, 2005-11, pp. : 2367-2375

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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