Environmental Dust Exposure as a Factor Contributing to an Increase in Escherichia coli O157 and Salmonella Populations on Cattle Hides in Feedyards

Author： Miller M. F.   Loneragan G. H.   Harris D. D.   Adams K. D.   Brooks J. C.   Brashears M. M.  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.71, Iss.10, 2008-10, pp. : 2078-2081

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