Simultaneous Identification of Seven Foodborne Pathogens and Escherichia coli (Pathogenic and Nonpathogenic) Using Capillary Electrophoresis–Based Single-Strand Conformation Polymorphism Coupled with Multiplex PCR

Author： Oh Mi-Hwa   Paek Se-Hee   Shin Gi Won   Kim Hae-Yeong   Jung Gyoo Yeol   Oh Sangsuk  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.72, Iss.6, 2009-06, pp. : 1262-1266

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