Detection of Escherichia coli O157:H7 and Salmonella enterica in Air and Droplets at Three U.S. Commercial Beef Processing Plants

Author: Schmidt John W.   Arthur Terrance M.   Bosilevac Joseph M.   Kalchayanand Norasak   Wheeler Tommy L.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.75, Iss.12, 2012-12, pp. : 2213-2218

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