Insight into the Prevalence and Distribution of Microbial Contamination To Evaluate Water Management in the Fresh Produce Processing Industry

Author: Holvoet Kevin   Jacxsens Liesbeth   Sampers Imca   Uyttendaele Mieke  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.75, Iss.4, 2012-04, pp. : 671-681

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