Antimicrobial Activity of Controlled-Release Chlorine Dioxide Gas on Fresh Blueberries

Author: Sun Xiuxiu   Bai Jinhe   Ference Christopher   Wang Zhe   Zhang Yifan   Narciso Jan   Zhou Kequan  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.77, Iss.7, 2014-07, pp. : 1127-1132

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