Author: Li Chunmei Gu Haifeng Dou Hongliang Zhou Liming
Publisher: Springer Publishing Company
ISSN: 1438-2377
Source: European Food Research and Technology A, Vol.225, Iss.5-6, 2007-09, pp. : 777-782
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
By Fischer Anja Grab Willi Schieberle Peter
European Food Research and Technology A, Vol. 227, Iss. 3, 2008-07 ,pp. :
By Shao Shuxun Mi Xiubo Ouerdane Laurent Lobinski Ryszard García-Reyes Juan Molina-Díaz Antonio Vass Andrea Dernovics Mihály
Food Analytical Methods, Vol. 7, Iss. 5, 2014-05 ,pp. :
By Sentandreu Enrique Izquierdo Luis Sendra José
European Food Research and Technology A, Vol. 225, Iss. 2, 2007-06 ,pp. :