Effects of cold storage on aroma compounds of white- and yellow-fleshed peaches

Author： Raffo A.   Nardo N.   Tabilio M.   Paoletti F.  

Publisher： Springer Publishing Company

ISSN： 1438-2377

Source： European Food Research and Technology A, Vol.226, Iss.6, 2008-04, pp. : 1503-1512

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