Quercetin in Tropical Fruit Pulps and their By-Products: Quantification and Encapsulation Using Cashew Gum

Publisher: Bentham Science Publishers

E-ISSN: 1875-6646|14|4|373-380

ISSN: 1573-4072

Source: Current Bioactive Compounds, Vol.14, Iss.4, 2018-12, pp. : 373-380

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