Publisher： Cambridge University Press
E-ISSN： 1475-2735|16|2|89-96
ISSN： 0960-2585
Source： Seed Science Research, Vol.16, Iss.2, 2006-06, pp. : 89-96
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Linear starch and hexanoic acid complexation evaluated by isothermal titration calorimetry
STARCH / STAERKE, Vol. 67, Iss. 9-10, 2015-09 ,pp. :
Access to resources
Recommend
Oxygen, free radical processes and seed longevity
Seed Science Research, Vol. 3, Iss. 3, 1993-09 ,pp. :
The effects of priming on seed longevity in
Seed Science Research, Vol. 1, Iss. 4, 1991-12 ,pp. :